Three Vietnamese dishes among world’s best in 2018
Australian travel website Traveller has picked three dishes from Viet Nam in their list of world’s best dishes in 2018. In…
Category: Food in Ha Noi
Banh Mi – Vietnamese special street food
Bánh mì (/ˈbɑːn ˌmiː/ or /ˈbæn ˌmiː/; Vietnamese pronunciation: [ɓǎɲ mî]) is the Vietnamese word for bread. Bread, or more specifically the baguette, was…
Bún bò Huế – A great balance of flavors
Bún bò Huế (pronounced [ɓun˧˥ ɓɔ˧˩ hwe˧˥]) or bún bò is a popular Vietnamese soup containing rice vermicelli (bún) and beef…
Bún riêu cua – The hearty crab soup noodle
Bún riêu is a traditional Vietnamese meat rice vermicelli soup. There are several varieties of bún riêu, including bún riêu cua,…
My ga tan – Vietnam chicken noodle
Mỳ gà tần (a chicken soup) is a combination of instant noodles, mugwort and oriental herbs. With such not only yummy…
Bánh xèo – the unique pancake of Vietnamese cuisine
Bánh xèo [ɓǎɲ sɛ̂w], literally “sizzling cake”, named for the loud sizzling sound it makes when the rice batter is poured…
Bánh giò – Vietnamese rice pyramid dumplings
White rice is staple food and also an essential ingredient in Vietnamese cuisine. Simple yet versatile, white rice can be ground…
Cháo sườn – a heart-warming gift of Hanoi
Hardly anyone really knows when the tradition of cooking this dish began. It has just been widely known for its usefulness…
EGG COFFEE – THE “WEIRD” DRINK
The term egg-coffee may seem odd to many people. Coming to Hanoi, it is definite not; even it does taste far…
Nem rán – the authentic taste of Vietnam
The Vietnamese spring roll, filled with pork, glass noodles and vegetables, and deep fried golden and crispy There’s little that could…
